Butter bread - Directions. Preheat oven to 350º F/ 177º C. Mix yeast into flour until well incorporated, then add in sugar, salt, and shortening. Pour in milk and half the warm water and mix well, adding more water until the dough is coming away from the sides of the bowl. Knead until dough is smooth and elastic.

 
Mar 4, 2023 · March 4, 2023. 13258. After I found out that Butter Bread was helmed by an ex-Shangri La chief baker, I knew I had to brush up on my pronunciation of several well-known French pastries. Its hole-in-the-wall takeaway bakery is located at The Midtown, a mere five-minutes walk from Hougang MRT. Walking in through the glass doors of the mall, my ... . Ps4 repair shop near me

Preheat your oven to 350 degrees F. Prepare a 1 lb loaf pan (~ 9 x 5 x 3): either grease it, or line with parchment paper. In a large bowl whisk the flour, baking powder and salt. Set aside. Using an electric mixer cream together the butter and sugars. Then add the peanut butter, egg and vanilla into the butter/sugar.Instructions. Preheat oven to 350 degrees F. Grease two 3×5 mini-loaf pans and set aside. In a medium bowl, whisk together all of the ingredients until smooth. Divide batter equally between the two loaf pans. Bake until both loaves of bread are fully cooked or toothpick inserted comes out clean; about 25 minutes.Resellers are messing things up. Smartphones are often touted as the bread-and-butter of Indian e-commerce companies, contributing an estimated 47% of their total sales by value. B...Here are my step-by-step instructions for making peanut butter bread at home. Preheat your oven to 330 degrees Fahrenheit. Prep your loaf pan by lining it with parchment paper. Combine flour, sugar, baking powder and salt in a mixing bowl. Stir with a fork to mix well until the batter is crumbly. Add peanut butter and milk.Aug 25, 2020 · Instructions. In a bowl combine: 1/2 cup softened butter, 1/4 cup parsley, 1/4 tsp of salt, 1/4 tsp of garlic powder and finely minced garlic. Mash together with a fork. In a separate bowl combine the parmesan and mozzarella cheese. Cut your loaf of French bread in half length wise and spread the butter mixture on the inside of each half. Grease a loaf pan with butter or vegetable oil and line with parchment paper. Make sure to cut the paper wider than the loaf pan so you have some extra hanging out; this will help when it comes time to lift the bread out. In a large bowl, beat the eggs, and mix in the almond butter and the honey. Sift in the coconut flour, baking soda …Close the food processor and process until smooth about 40 seconds. Open the food processor and add almond flour, apple cider vinegar, and baking powder. Process again on medium/high speed until the almond flour is well incorporated, about 30-40 seconds. Open the food processor and add psyllium husk.Gamer, avid #SingLit reader and self-proclaimed nap queen. Also that one friend in the group with the impeccable dog radar. Opened by an ex-Shangri La chief …Grease a 8x4x2-inch loaf pan. Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl. Beat the butter and sugars with an electric mixer in a separate large bowl until smooth. Add the egg and continue beating until smooth. Using a small food processor, add raisins and hot tap water.Lift and rearrange the squares, if needed, to fit them all in. Cover the bundt pan and let the dough rise until noticeably puffy, 45-60 minutes. After the dough has risen, pour the remaining 4 tablespoons butter over and around the top of the bread. Preheat the oven to 375 degrees F.Instructions. 1. In the bowl of a stand mixer combine the flour, yeast, and salt. Add the warm milk, warm heavy cream, honey, the egg, and 2 tablespoons butter. Using the dough hook, mix until the flour is completely incorporated, about 4-5 minutes. If the dough seems sticky, add the remaining 1/4 cup of flour.Instructions. In a medium bowl allow butter to come to room temperature. 1 cup butter softened to room temperature*. Rinse and dry your fresh rosemary and fresh thyme. Then mince both. If using dried seasonings, you will still want to mince both so you don’t have large hard seasonings in your butter. Add …Preheat oven to 350F and grease a 9x5" loaf pan. In the bowl of a stand mixer fitted with a paddle attachment, cream butter and sugar together. Add eggs, one at a time, mixing until combined. Add sour cream and mix until combined. In a separate medium mixing bowl, whisk together flour, baking soda, baking powder, salt, cinnamon, cloves, and nutmeg.Preheat oven to 350°F. Line an 8 x 4 inch baking pan with parchment paper. In a large bowl, whisk together peanut butter and milk until uniform. Add in flour and mix until batter is smooth and no flour chunks remain. The batter will be very thick so it …Line an 8 x 4 inch loaf pan with parchment paper. Add flour and yogurt into a large mixing bowl. Mix with a spatula until you have a wet and sticky dough and no lumps of flour remain. Add dough into the prepared loaf pan. Use your spatula to evenly spread the dough across the pan and level the surface.Replacing Oil with Butter. It couldn't be easier to substitute butter for oil using a 1:1 ratio. This should work with olive, canola, vegetable, and coconut oils. Simply melt and cool the butter to room temperature, then continue with your recipe. (If the recipe calls for ½ cup oil, use ½ cup melted and cooled butter.)Today Buy Nature's Own Butterbread Sliced White Bread Loaf, 20 oz at Walmart.com.Add the ingredients to your bread machine in the order listed: egg, butter, milk. Next add the salt and sugar - sprinkle these around the edge of the tin. Next add the bread flour and bread improver. Finally, make a hollow in the top of the flour and place the yeast inside the hollow. Set the bread maker to a french …1/4 cup Sugar. 1 1/3 cups milk. 1/2 cup peanut butter. Once you have your ingredients ready, follow these simple steps: In a medium mixing bowl, sift together the flour and baking powder, then stir in the salt. In a large mixing bowl, mix together the peanut butter and sugar. Add the milk and whisk together.🍞Ingredients:1. Dough:* 80g (10 tbsp) Cake Flour * 240g (1.5 cup) Bread Flour* 1pc (55g+-) Egg* 5g (1/2tbsp) Instant Yeast* 3g (1/2tsp) Salt* 50g (4tb...In a bowl, mix together the butter, garlic, Parmesan (if using) and parsley with a little freshly ground black pepper. Spread about 1 tsp of the garlic butter between each slice of the baguette ...1/4 cup Sugar. 1 1/3 cups milk. 1/2 cup peanut butter. Once you have your ingredients ready, follow these simple steps: In a medium mixing bowl, sift together the flour and baking powder, then stir in the salt. In a large mixing bowl, mix together the peanut butter and sugar. Add the milk and whisk together.This apple butter bread is an easy-to-make spiced bread recipe with juicy raisins, chopped walnuts, and the taste of apple butter in every bite!Lightly bang the loaf pan 2-3 times to remove any air bubbles trapped in the batter. Bake the loaf in the middle rack of the preheated oven for about 65-75 minutes. The bread is done when an inserted toothpick or cake tester comes out clean. The top of the banana bread should have a brown, caramelized crust. Method. STEP 1. To make the custard, heat the milk, cream and vanilla pod with its scraped out seeds (if using) together in a saucepan to just below boiling point. Meanwhile whisk the eggs and yolk with the caster sugar in a jug. Slowly pour the warm milk mixture, including the vanilla pod, over the eggs, stirring constantly until smooth. Put the bread pan with ingredients back into the unplugged bread machine. Plug in the bread machine. Enter the “Dough” setting on your bread machine and then press the “Start” button. Optional – Add the optional ingredients (i.e. dried cranberries) about 3-4 minutes after the start button was pressed.Sep 9, 2018 · Cream butter, sugar, vanilla, and egg together. Add milk, flour, & baking soda & mix well. Pour batter into a greased loaf pan. Bake at 350 degrees for 50-60 min. or until toothpick inserted in center comes out clean. Let cool in pan for about 20 minutes. Brush melted butter on top of loaf. In a small bowl mix the sugars & cinnamon together. Preheat oven to 325 F/162 C, with the main rack in the middle position. Whisk together the flour, salt, baking powder, and sugar in a large bowl. Pour in all the milk and use a sturdy spoon to mix. It will be thick and sticky. Stir in the peanut butter until well combined. It will be like a thick and sticky paste.Sep 8, 2015 · Preheat the oven to 350 degrees F. Prepare a 9 X 5 loaf pan with baking spray. Cream the butter and sugar in a large bowl until light and fluffy. Add the eggs and half of the buttermilk. Beat until smooth. Whisk together the flour, baking soda, salt, cinnamon, cloves, and nutmeg in another bowl. Add half of the flour mixture to the wet ... In saucepan or microwave-safe bowl, heat milk, water and 3 tablespoons butter until warm (120-130°F; butter does not need to melt). Add to flour mixture. Using dough hook attachment, beat at low speed until moistened; beat 3 minutes at medium speed. On low speed, gradually stir in enough remaining flour to make a firm dough. Whether you’re dealing with kids or adults, peanut butter cookies are always a favorite at a gathering. Well-made peanut butter cookies are the perfect blend of sweetness and salt ...Egg Mixture: Place eggs in a large bowl, whisk briefly. Add remaining Egg Mixture ingredients and whisk. Soak Bread: Add bread and sultanas, briefly mix, then set aside for 3 minutes to allow egg mixture to soak through the bread. Transfer to baking dish: Pour into a baking dish (10 cup / 2.5 litre / 2.5 quart).To make it, you need warm milk, yeast, sugar, salt, eggs, and melted butter. Butter bread is a versatile and delicious treat that can be enjoyed in various forms …May 11, 2020 · Instructions. Like most Depression-era recipes, the steps for this one are straightforward. Preheat the oven to 325° F. Mix all of the dry ingredients together, then mix in the milk and peanut butter. Pour the batter into a greased or parchment-lined 9×5-in. loaf pan. Bake for approximately an hour or until set. Touch guides you in three ways as you make this bread: Knead the dough until it feels smooth and elastic; press it to see if it has risen enough; and then tap the baked loaf to determine if it has finished baking. Serve toasted with preserves, or use for sandwiches. By Kathryn Conrad. Recipe by Cooking Light March 2006. Method. STEP 1. To make the custard, heat the milk, cream and vanilla pod with its scraped out seeds (if using) together in a saucepan to just below boiling point. Meanwhile whisk the eggs and yolk with the caster sugar in a jug. Slowly pour the warm milk mixture, including the vanilla pod, over the eggs, stirring constantly until smooth. 7 Feb 2023 ... Salted Butter Bread · Cut the salted butter into 6 pieces and refrigerate until ready to use. · Put the T65 flour (or all-purpose flour), bread .....If you’re someone who loves to cook or bake, you know how essential butter is in many recipes. However, with the rising prices of groceries, finding butter on sale can be a great w...Grease a 8x4x2-inch loaf pan. Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl. Beat the butter and sugars with an electric mixer in a separate large bowl until smooth. Add the egg and continue beating until smooth. Using a small food processor, add raisins and hot tap water.Touch guides you in three ways as you make this bread: Knead the dough until it feels smooth and elastic; press it to see if it has risen enough; and then tap the baked loaf to determine if it has finished baking. Serve toasted with preserves, or use for sandwiches. By Kathryn Conrad. Recipe by Cooking Light March 2006.Grease a loaf pan with butter or vegetable oil and line with parchment paper. Make sure to cut the paper wider than the loaf pan so you have some extra hanging out; this will help when it comes time to lift the bread out. In a large bowl, beat the eggs, and mix in the almond butter and the honey. Sift in the coconut flour, baking soda …Instructions. Preheat the oven to 325ºF. Grease a 9X5 inch loaf pan with nonstick cooking spray and set aside. In a large mixing bowl, beat together the peanut butter, butter, sugar, brown sugar, and oil until very light and smooth, about 2 minutes.Instructions. Position rack in the center of the oven and heat to 350°F. Spray an 8 1/2 x 4 1/2-inch metal loaf pan with cooking spray. Alternatively, lightly brush with oil or softened butter. Line with a strip of parchment paper ensuring the paper hangs over two long sides of the pan to create a sling.This butter bread uses flour, water, yeast, salt, salt, butter, and milk. I know many people have all-purpose flour, but using bread flour in this recipe produces a soft, buttery …Learn how to make butter bread at home with a simple step-by-step guide and tips. Find out the ingredients, rising time, baking temperature, and storage methods for this …13 Feb 2023 ... I use 1/2 cup of butter, but you can also get away with using 1/3 cup! Garlic: fresh garlic cloves (rather than garlic powder) are KEY for that ...Steps to Make It. Gather the ingredients. Preheat oven to 350 F. Grease a 9 x 5-inch loaf pan with nonstick spray or softened butter. Whisk dry ingredients and chocolate chips together in a large bowl. In another large bowl, whisk oil and sugar until combined.1/4 cup Sugar. 1 1/3 cups milk. 1/2 cup peanut butter. Once you have your ingredients ready, follow these simple steps: In a medium mixing bowl, sift together the flour and baking powder, then stir in the salt. In a large mixing bowl, mix together the peanut butter and sugar. Add the milk and whisk together.Grease a 8x4x2-inch loaf pan. Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl. Beat the butter and sugars with an electric mixer in a separate large bowl until smooth. Add the egg and continue beating until smooth. Using a small food processor, add raisins and hot tap water.Preheat oven to 350°F. Line an 8 x 4 inch baking pan with parchment paper. In a large bowl, whisk together peanut butter and milk until uniform. Add in flour and mix until batter is smooth and no flour chunks remain. The batter will be very thick so it …Enjoy the soft texture and rich, homestyle taste of our Butter White ½ Loaf. Perfect for everything from French toast to BLTs, our Butter White adds a hint ... Preheat an oven to 170°C (350°F). Layer the bread and raisins in a greased 8×8 baking dish. Beat together the milk, eggs, sugar, and vanilla until well combined. Pour the egg mixture into the baking dish. Push the bread down into the egg to help it absorb the egg mixture. Are you a seafood lover looking for a quick and delicious recipe? Look no further than easy garlic butter shrimp. This mouthwatering dish is bursting with flavor and can be whipped... PBfit® Peanut Butter Bread. Dairy Free Vegan Vegetarian. Calories: 227 Proteins: 8 Carbs: 43 Fats: 2 Serves: 10. Ingredients. 4 Cups all purpose flour. 2 Cups water ... bread & Butter is a communications collective with a passion for all things hospitality. Our team of creators, writers, strategists, hustlers, dreamers and do-ers work seamlessly together to craft clever, creative solutions tailored to your unique needs. Our Company. what we do. We offer a comprehensive range of services to deliver integrated ...Peanut Butter Bread - Method By Hand. Preheat oven to 160 C or 325 F. Place all your dry ingredients in a large mixing bowl and combine well by hand. Add the milk and peanut butter to a jug and heat for 40 seconds. Whisk the milk and peanut butter together in the jug until combined.Gamer, avid #SingLit reader and self-proclaimed nap queen. Also that one friend in the group with the impeccable dog radar. Opened by an ex-Shangri La chief …9 Jun 2023 ... Sure, even plain vegetable oil works. The crumb will not be as fine as when you use butter but it will work just fine. I' ...Whisk together the egg wash ingredients and set aside. When the rolls are ready, brush them with the egg wash, then bake for 20-25 minutes or until golden. Make the bay leaf butter. Set a small pan …29 Jun 2020 ... Ingredients: 5cups or 600g - Bread Flour / Strong or Hard Flour or. Ap Flour 1/3cup or 75g - Sugar 1tsp - Nutmeg 1tsp - Pineapple Flavor or ...Instructions. Preheat oven to 325 degrees F. Grease the bread pan. Or consider using baking parchment paper to line the bread pan (as chocolate chips can be very sticky). Pre-mix the peanut butter because the oil in many peanut butter jars can separate out (float on top).The Loco is Bread & Butter’s first all-court hybrid-shaped paddle built for control, fast hands, and spin. As expected, it’s a high-performance thermoformed pickleball paddle constructed with a raw T-700 carbon fiber face and foam-injected edges. After hitting a home run with the Filth, Bread & Butter customers asked …LETS MAKE... A loaf of Brioche bread with a slice of brioche and some butter next to brioche ...Bread + Butter . 70 Elizabeth Street Launceston, TAS 7250. Hours Monday to Saturday, 7am until 2pm Sunday + Public Holidays, 7am until 1pm. Phone (03) 6124 2299 . Bread + Butter Bakeshop. 65 Cimitiere Street Launceston, TAS 7250. Hours Monday to Saturday, 7am until 2pm . Phone (03) 6310 8383 . Bread + Butter …Bread & Butter is one of the coolest new brands to emerge in pickleball. Their funky psychedelic designs stand out from the basic raw carbon fiber paddles out there. Even better, they're built with a lot of the same cutting-edge materials you get in $250 paddles but cost way less. Let's take a look at some of …Learn how to make a delicious butter bread in a bread machine with this easy recipe. You only need flour, oatmeal, sugar, salt, butter, milk and …Feb 5, 2024 · Butter bread offers both enjoyment and nutritional benefits, providing healthy fats, fat-soluble vitamins, and carbohydrates for energy. Tips for making perfect butter bread include proper kneading, checking yeast expiration date and water temperature, adjusting butter or oil for moisture, and following recipe instructions carefully. Make the dough. Mix the flour and salt together in a big mixing bowl. Add the butter and rub it in lightly with your fingertips until the mixture resembles breadcrumbs. Beat the eggs in a separate bowl. Make a well in the center of the flour and pour in the milk mixture and the beaten eggs.This butter bread uses flour, water, yeast, salt, salt, butter, and milk. I know many people have all-purpose flour, but using bread flour in this recipe produces a soft, buttery …In a bowl, mix together the butter, garlic, Parmesan (if using) and parsley with a little freshly ground black pepper. Spread about 1 tsp of the garlic butter between each slice of the baguette ...In a bowl, mix together the butter, garlic, Parmesan (if using) and parsley with a little freshly ground black pepper. Spread about 1 tsp of the garlic butter between each slice of the baguette ...Preheat the oven to 375°F/190 °C and gently whisk an egg and one tablespoon of water in a small bowl. Brush the tops of the dough with the egg wash. Bake the brioche bread for approximately 30 minutes until a deep golden brown. Once baked through, it should sound hollow when tapped.Beat the egg in a bowl. Whisk in the brown sugar, apple juice, melted butter, and half of the pumpkin butter until smooth. Stir in the flour mixture until no ...Touch guides you in three ways as you make this bread: Knead the dough until it feels smooth and elastic; press it to see if it has risen enough; and then tap the baked loaf to determine if it has finished baking. Serve toasted with preserves, or use for sandwiches. By Kathryn Conrad. Recipe by Cooking Light March 2006.Butter bread, as the name suggests, is a type of bread that is made with the addition of butter to the dough. This gives the bread a rich and creamy flavor, as well as …The idiom "bread and butter" is a versatile and common expression in various contexts and situations. It can convey different meanings, such as: Income or livelihood. Essentials or basics. Superstition or charm. Gratitude or politeness. The phrase has a long and rich history, dating back to the Middle Ages or earlier.Preheat your oven to 325°F (175°C) and prepare a loaf pan by greasing it with some coconut oil or butter. Place the pecans in a food processor and blend. Once fully blended, stop the processor, scrape the sides of the bowl, add oil, and blend again until you have smooth pecan butter.17 Jan 2024 ... Butter naan is traditional Indian Naan bread brushed with melted butter after cooking. · It is a yeasted dough rolled into flatbreads and cooked ...Learn how to make a simple, fail-proof, and deliciously satisfying white bread with butter in about 3 hours. This recipe uses only 6 ingredients and a standing mixer, and you can customize the rising time …unsalted butter, bread flour, whole milk, sea salt, honey, warm water and 2 more. Monkey Bread KitchenAid. bread flour, warm water, salted butter, chopped fresh thyme, fresh parsley and 10 more. Guided. Sheet Pan Caesar Chicken and Asparagus with Garlic Bread Yummly.Peanut Butter Bread recipe is Simple AF. We have taken inspiration from a 1932 cookbook and it uses only 5 ingredients. It's a one-bowl recipe which is basic...Butter a loaf pan and place the braided dough inside. Cover with plastic wrap or cheesecloth and let it proof again for an hour in a warm place, or until it doubles. Brush with egg wash and bake. Once it has …Preheat the oven to 325 degrees Fahrenheit. Line an 8x4-inch loaf pan with parchment paper. Whisk the almond butter and eggs together until blended smoothly. Then whisk in the salt and baking soda. Pour the batter into the prepared loaf pan and bake for 30 minutes. The bread is done when you insert a toothpick …Ingredients. US Customary Metric. 1x 2x 3x · 2 cups 254g/500ml all-purpose flour · 1/4 cup 50g granulated sugar · 4 teaspoons baking powder · 1/2 teaspo...Nov 12, 2023 · Ingredients, the Stars of the Show. Before we dive into the baking adventure, let’s gather our stars – the ingredients. Picture this: flour, sugar, yeast, butter, and coconut milk. Each element plays a crucial role in crafting the Caribbean magic. It’s like assembling a dream team of flavors, ready to transport you to a sun-soaked paradise. Instructions. Preheat the oven to 330 degrees. Line a bread pan with parchment paper. Combine flour, sugar, baking powder and salt in a mixing bowl. Stir to combine. Add peanut butter and milk. Mix well. Pour the batter into the prepared bread pan and bake.Instructions. Preheat the oven to 325°F (163°C). Grease a 9" x 5" loaf pan and set aside. In a large bowl, whisk together the flour, baking powder, and salt. In a separate bowl or large liquid measuring cup, whisk the peanut butter and the molasses with the milk to fully incorporate them. Listen to "Butta my Bread" on streaming platforms: https://fanlink.to/ButtaMyBread?fbclid=PAAaZtVSYZEitUhf5vIYv9hvp67d8WUGx-t2ATSBUZjEOAWzAUgjGE-7S4MVI_aem_A... Are you craving the delicious taste of homemade apple butter but feel intimidated by the thought of spending hours in the kitchen? Look no further. We have uncovered the secret to ...Orbiit, a startup that automates the interactions within an online community, has raised a $2.7 million round led by Bread and Butter Ventures, with participation from new investor...Pat dry again to remove excess moisture. Fold them into the batter. Pour the batter into the loaf pan. Top batter with the chopped peanuts and a few extra berry slices and a sprinkle of sugar. Bake at 400 degrees for ten minutes, then lower heat to 350 and bake for another 45 minutes or until center is baked through.Apr 12, 2013 · Add the water, and honey as well. Bring this mixture up to 115 degrees F, then stir in the yeast. Let this mixture sit for 10 minutes until bubbly and foamy. In the bowl of a stand mixer, whisk to combine the flour and salt. Fit the machine with the dough hook, and pour in the liquid ingredients.

Nov 12, 2023 · When the rolls have 20 minutes left to proof, position a rack to the center of the oven and preheat to 375°F. Whisk together the egg wash ingredients and set aside. When the rolls are ready, brush them with the egg wash, then bake for 20-25 minutes or until golden. Make the bay leaf butter. Set a small pan over low heat and add the bay leaves ... . Modern qipao

butter bread

Feb 13, 2021 · Butter a loaf pan and place the braided dough inside. Cover with plastic wrap or cheesecloth and let it proof again for an hour in a warm place, or until it doubles. Brush with egg wash and bake. Once it has risen, brush the dough with egg wash and bake at 350 degrees Fahrenheit for 35-40 minutes, until golden brown. Preheat an oven to 170°C (350°F). Layer the bread and raisins in a greased 8×8 baking dish. Beat together the milk, eggs, sugar, and vanilla until well combined. Pour the egg mixture into the baking dish. Push the bread down into the egg to help it absorb the egg mixture. Lift and rearrange the squares, if needed, to fit them all in. Cover the bundt pan and let the dough rise until noticeably puffy, 45-60 minutes. After the dough has risen, pour the remaining 4 tablespoons butter over and around the top of the bread. Preheat the oven to 375 degrees F.Check on the delivery information below. Make your order ONE OR TWO DAYS BEFORE the delivery day of your area ( latest by 9pm ). If you are in the specified delivery area … Since 1991, Butter Braid® Fundraising, along with a network of over 75 fundraising dealerships, have helped raise over $320 million for thousands of great causes across the nation. How did we do it? By designing a simple and delicious program to help take the hassle out of fundraising. The Recipe: Cheesy Bread with Herbed Butter! · Preheat oven to 350 degrees and place oven rack in center position · Melt butter, add herbs to butter and whisk.Instructions. Preheat the oven to 350 F. Grease a 9x5 inch loaf pan. In a large bowl, add flour, sugar, baking powder, baking soda, cinnamon, salt and cinnamon. Whisk all together. In a medium bowl, mash banana with a fork. Then add egg, butter, peanut butter, milk and vanilla extract. Pour the mixture in the flour bowl.31 Oct 2016 ... Old School Butter & Sugar Pull Apart Bread 牛油砂糖面包 · Prepare the overnight dough by combining the boiling water and bread flour. · Add the ...Directions. Preheat oven to 350º F/ 177º C. Mix yeast into flour until well incorporated, then add in sugar, salt, and shortening. Pour in milk and half the warm water and mix well, adding more water until the dough is coming away from the sides of the bowl. Knead until dough is smooth and elastic.In a small mixing bowl stir together the flour, baking powder, baking soda and salt; set aside. In a large mixing bowl cream the butter and sugar until fluffy. Add the egg to the sugar mixture; beat well. Beat in the apple butter and vanilla. …3 Feb 2010 ... This is a pretty foolproof bread recipe. Don't worry. If you're intimidated by yeast and bread baking you might consider freeing yourself of ....

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