2024 How to make mojitos recipe

GLORIOUS. What makes this Mojito recipe so great. It’s super simple to make! Just combine the drink ingredients together, muddle the mint, shake, and pour over ice! It’s so light and refreshing – a great …. Usw pro max 24 poe

Mar 25, 2023 · Pour into a bowl through a mesh strainer to remove pulp. Measure 2 cups strained watermelon juice and set aside. Place mint leaves into the bottom of a pitcher. Pour in 1/2 of the watermelon juice; muddle mint leaves with a muddler or the bottom of a wooden spoon. Pour in remaining watermelon juice, lime juice, rum, and simple syrup. Canning Food - Since 1825 or so, canning food has provided a way for people to store foods for extremely long periods of time. Learn more about canning food. Advertisement Since 18...Cut 1 lime into wedges. In a medium-sized lowball glass or highball, add 6 mint leaves, lime wedges, and 2 tablespoons sugar, adding ½ lime at a a time. Muddle until lime juice is released and …May 5, 2015 ... Ingredients · 2oz white rum · 3oz soda water / sparkling water · 2 tsp sugar · 12 mint leaves, plus extra to garnish · juice of ½...Mojito. Place the mint in a mixing glass along with the juice from the lime wedges. Muddle the mint but don’t overdo it. Reserve the juiced lime wedges. Add the rum, simple syrup, and club soda to the mixing glass and stir. Place the juiced lime wedges into a separate drinking glass.Here's how to make the Mojito Cocktail, combining white rum, sugar syrup, lime juice, and more. Buy Mojito cocktail ingredients online from Dan Murphy's, and prepare this easy cocktail at home in 5 simple steps with …Place the mint leaves and granulated sugar in a glass and muddle them well until they are bruised and fragrant, this may take a few minutes. Place the muddled mint into the bottom of your pitcher. Add the simple syrup, lime juice, and rum to the pitcher. Stir to combine. Add the club soda and gently stir.May 19, 2023 ... Instructions · Muddle the mint leaves, simple syrup and lime juice in a mojito glass. · Fill your mojito glass with ice and then pour the rum and&nbs...Jul 12, 2013 · Once mixture comes to a boil, lower to a simmer and let simmer for about 10 minutes, until it thickens. Turn off the heat, cover the saucepan, and let steep for about an hour. Push syrup through a mesh sieve to strain out lavender buds and into an airtight container, like a mason jar. Place in fridge to cool. Jul 29, 2021 · In a tall glass muddle together mint, lime juice and passion fruit. Add in rum and stir to combine. Add ice and top with sparkling water. Garnish with additional sprigs of mint if desired. Keyword caribbean, cocktail, easy cocktail, passionfruit, rum. Once mixture comes to a boil, lower to a simmer and let simmer for about 10 minutes, until it thickens. Turn off the heat, cover the saucepan, and let steep for about an hour. Push syrup through a mesh sieve to strain out lavender buds and into an airtight container, like a mason jar. Place in fridge to cool.In a highball glass, muddle together the lime and mint with the simple syrup (or sugar). Fill the glass almost all the way to the top with crushed ice (never cubes and never without ice). Add the rum and use a bar spoon to mix everything together. Fill the rest of the way with champagne (or club soda if you want a tradition mojito).May 17, 2020 · Soda water, to fill. Method: Add mint leaves, lime juice, and sugar to glass and muddle together. Add rum and ice. Top with soda water and use a straw to mix. Garnish with a sprig of mint. This ... soda water. mint sprigs. Instructions: In your blender or cocktail shaker, combine ice cubes, mint leaves, tequila, and simple syrup. Then add lime juice and distribute lime slices among the glasses. Blend or shake until thoroughly mixed. Pour into glasses, then add soda water and mint sprigs for a finishing touch. Serving: 2.How to Make a Mojito. Ready to learn how to make a mojito? Here’s what you need to do: First, muddle the mint. Place it in the bottom of a cocktail shaker and …11:00 am. It’s probably time for a mojito on the rooftop of the hotel. Malecon, Havana Centro. Taut-bodied spear fishermen assemble gear while sinewy boys in surf trunks crowd-plea...Prep work. Wash the mint leaves. You’ll need 6 per cocktail plus a couple extra for garnish if desired. Wash the strawberries. You’ll need 2 to 3 strawberries per cocktail. Remove the hulls and slice them. If you want to add a strawberry to the side of the glass as a garnish, cut a slit in a whole strawberry.Muddle simple syrup and 4 mint sprigs in a cocktail shaker. Add the rum and lime juice, and fill the shaker with ice. Cover, and shake vigorously for about 20 seconds. Strain cocktail into a tall glass filled with ice. Top off with club soda, and garnish with a …Apr 19, 2012 · Fill a hi-ball glass with ice. Pick some fresh mint and tear in half, place on the palm of your hand, clap the mint and add to glass. Add the rum, lime juice and sugar syrup. Top with a splash of soda. Stir thoroughly. Take a mortar and pestle and slowly crush the mint and sugar with a splash of the rum until you have a very fine paste. After that, add the rest of the rum and let it …May 17, 2020 · Soda water, to fill. Method: Add mint leaves, lime juice, and sugar to glass and muddle together. Add rum and ice. Top with soda water and use a straw to mix. Garnish with a sprig of mint. This ... Take a mortar and pestle and slowly crush the mint and sugar with a splash of the rum until you have a very fine paste. After that, add the rest of the rum and let it …This Skinny Mojito recipe is for one large serving, in a standard glass. You can adjust it to make a pitcher of mojitos to serve a crowd. Variations. Use Coconut Rum! It’s so good that when you close your eyes, you just might drift away to an island somewhere. Malibu Coconut Rum is just 51 calories an ounce!Method. Mojito. 1. Make sugar syrup. Cut lime into quarters; place 6 lime wedges into cocktail shaker. Using muddler, crush lime wedges with sugar syrup and …Press. Add sugar and mint to the glass, and press with a barspoon to release the oil. Step 3.In a shaker, muddle the mint with the simple syrup. Add the rum and lime juice, and fill with ice. Shake well and strain into a highball glass filled with crushed ice. Top off with club soda and garnish with a mint sprig.In a cocktail shaker, combine the torn mint leaves, fresh lime juice, and raw sugar. Muddle well to dissolve the sugar. Add the rum and cream of coconut, and fill the shaker with ice. Shake vigorously for at least 30 seconds. Strain …Preparation. Throw the lime wedges, raspberries, mint, and sugar into a glass and then, using a muddler or wooden spoon, press down on the ingredients to mush them all together and get all of the juice out of the lime wedges. Add ice and pour in rum (you can just eyeball the amount, if you don’t have something handy to measure) and then top ...Place the mint leaves and granulated sugar in a glass and muddle them well until they are bruised and fragrant, this may take a few minutes. Place the muddled mint into the bottom of your pitcher. Add the simple syrup, lime juice, and rum to the pitcher. Stir to combine. Add the club soda and gently stir.Combine 2 cups water and the sugar in a microwave-safe bowl; heat in microwave on High for 5 minutes. Stir the mint into the water; let stand for 5 minutes. Strain and discard the mint leaves from the syrup; set aside. Stir the lime sherbet, lime juice, and 1 cup water together in a large pitcher until well combined. Place ice in beverage shaker then add in the rum, 8 broken up mint sprigs, lime juice and sugar. Shake well and serve over ice in a high ball glass. Passion Fruit & Coconut Mojito. Replace white rum with coconut rum; Add 0.5 oz of coconut cream Recipe: Muddle mint with sugar, add coconut rum, passion fruit juice, lime juice, and coconut cream.Ice up, soda topper, stir, …Muddle the mint, sugar and lime together. Press gently with the muddler a few times to release the mint juices. Don’t tear the mint leaves. Add the gin and stir, lifting up the leaves from the bottom of the glass. Add a handful of ice and top with the club soda.There have been so many natural disasters in the United States in recent weeks… Houston… Florida… but what’s happened in Puerto Rico is o...Mojitos: Combine the sugar, flaky sea salt, and lime zest on a plate. Rim both glasses with a lime wedge, then coat the rim with the sugar mixture and fill with crushed ice. In a cocktail shaker or glass jar, lightly muddle the mint with a cocktail muddler or the back of a wooden spoon until aromatic.The goal is to bruise the mint and to make the lime release both juice and oil. Add the bourbon, simple syrup and the rest of the mint and lime. Muddle lightly. With the contents muddled, fill the shaker with ice. Put the lid on and shake for 10-20 seconds, until the shaker is frosty. Fill the glass with ice.Muddle the mint (using a cocktail muddler or a wooden spoon) to release its flavors. Add 1 cup of ice. Then cover the cocktail shaker and shake vigorously for 15 seconds, until chilled. Strain into a …Instructions. Combine sugar, mint leaves and half the lime slices (reserve the other half) in the bottom of a pitcher. Use a muddler or a wooden spoon to press the ingredients into the bottom and sides of the pitcher so that the mint leaves are crushed and the limes release their juice. Pour the passion fruit puree, rum, syrup, ice and soda ...Apr 19, 2012 · Fill a hi-ball glass with ice. Pick some fresh mint and tear in half, place on the palm of your hand, clap the mint and add to glass. Add the rum, lime juice and sugar syrup. Top with a splash of soda. Stir thoroughly. 9 oz BACARDÍ Superior rum. 4 1/2 oz lime juice. 3 1/2 oz simple syrup. mint leaves. club soda to top. Punch Bowl. Shop Now. Copy Batch Mojito ingredients. Step 1. If yes, then here is a cocktail recipe that will leave your taste buds impressed. Green Apple Mojito is prepared with white rum, green apple syrup, lemon juice, soda and mint leaves; and is an apt drink for a summer party. The addition of white rum in the recipe, elevates the flavours of the drink and makes it even more enticing in taste.Notes. To make the lavender simple syrup add 1cup water, 1 cup sugar and 5 tablespoons dried lavender in a saucepan. Bring the water, sugar and lavender to aboil for about 10 minutes, stirring occasionally. Then let it all simmer for another 15-20 minutes or longer if you prefer more lavender.Prep work. Wash the mint leaves. You’ll need 6 per cocktail plus a couple extra for garnish if desired. Wash the strawberries. You’ll need 2 to 3 strawberries per cocktail. Remove the hulls and slice them. If you want to add a strawberry to the side of the glass as a garnish, cut a slit in a whole strawberry.Muddle simple syrup and 4 mint sprigs in a cocktail shaker. Add the rum and lime juice, and fill the shaker with ice. Cover, and shake vigorously for about 20 seconds. Strain cocktail into a tall glass filled with ice. Top off with club soda, and garnish with a …Jul 18, 2023 · 10. to 12 fresh mint leaves, plus more for serving. 2 oz.. light rum. 1 oz.. fresh lime juice. 1/2 oz.. simple syrup . Soda water, for topping off. 1. lime wheel Mar 23, 2023 · To make simple syrup, follow these steps: Add one cup of each granulated sugar and water to a saucepan. Bring to a simmer over medium heat, stirring frequently. Once the sugar has dissolved take the pan off the heat and set aside for 15 minutes to cool. Transfer to a bottle and store in the fridge. Directions. Step 1 Place salt on small shallow plate. Rub rims of 2 rocks or margarita glasses with lime wedge, then dip into salt to coat. Step 2 Divide tequila, triple …Mar 25, 2023 · Pour into a bowl through a mesh strainer to remove pulp. Measure 2 cups strained watermelon juice and set aside. Place mint leaves into the bottom of a pitcher. Pour in 1/2 of the watermelon juice; muddle mint leaves with a muddler or the bottom of a wooden spoon. Pour in remaining watermelon juice, lime juice, rum, and simple syrup. In a large pitcher, muddle limes, mint, and sugar until very wet and sugar begins to dissolve. Add the rum and stir to fully dissolve sugar. Chill. When ready to serve, Add the club soda to the pitcher and pour into tall glasses filled with ice. Garnish with additional fresh mint leaves and lime wedges.Add in the simple syrup, rum, and enough ice to nearly fill the cocktail shaker. Shake the cocktail shaker vigorously for about 30 seconds or until ice cold to the touch. Remove the cocktail shaker lid and pour the entire mixture - ice, limes, mint, and liquids - into a fresh glass. Top with club soda or tonic water.Directions. Step 1 Place salt on small shallow plate. Rub rims of 2 rocks or margarita glasses with lime wedge, then dip into salt to coat. Step 2 Divide tequila, triple …1. Jump to Nutrition Facts. Ingredients. 12 leaves mint. 2 lime slices. 1 teaspoon white sugar, or more to taste. ¼ cup ice cubes, or as needed. 1 (1.5 fluid ounce) jigger rum (such as Bacardi®) 4 ½ ounces …Nov 28, 2023 · Instructions. Into a small bowl or mortar, muddle together the lime wedges, fresh mint, and erythritol. Use a wooden spoon, a pestle, or the end of a rolling pin to press the wedges, mint, and sweetener into the bowl and release the lime juice. Pour into a tall glass and add crushed ice up to 3/4 of the glass. Add the mint, sugar and lime to a shaker or mason jar. Muddle and crush the mint with the end of a rolling pin. 02. Add the rum along with a handful of ice and shake briefly until icy cold. 03. Tip this into a highball glass and top up with soda water. 04. Garnish with a sprig of mint, a slice of lime and enjoy.In a cocktail shaker, muddle the mint leaves and simple syrup. Fill the shaker halfway with ice, then add rum, coconut milk, and lime juice. Cover and shake the drink until very cold, about 20 to 30 seconds. Fill a tall glass with ice and strain the cocktail into the glass. Top with club soda and a mint sprig.May 28, 2020 ... Ingredients · 3 sprigs mint · 1 lime 1/2 squeezed and the other half sliced or quartered · 1 tbsp agave nectar · 2 tbsp rum · 1/...🚀 Check out my top 20 tips for making better drinks at home: https://join.stevethebartender.com.au/20-tips-for-better-drinksThe following method is based on...Mojitos are a refreshing, classic cocktail that is perfect for sipping on a hot summer day. With the addition of fresh fruits, you can give this traditional drink a fun twist. In t...Jan 11, 2023 · Using a spoon, give it a taste and adjust if needed. Make-Ahead – There are two ways you can prepare this drink. First, measure everything to the blender (leaving out the ice) when you’re ready to blend, toss in the ice and go! Second, you can blend it up and freeze if for about 30 minutes before. Instructions. In a large cocktail glass, mix in the lime juice, rum and simple syrup. Next, separate about 20 to 30 mint leaves from the bunch of mint and gently rub them between your hands to release the mint's oils. You may gently squeeze or break the leaves gently with your fingers, as well. Mojito – probably the most famous Cuban cocktail and one of the most popular cocktails all over the world. The combination of mint, lime juice and rum make t... 1 Add blueberries, lime juice, sugar and eight mint leaves to a cocktail shaker. Use the end of a wooden spoon or cocktail muddler to bash (or muddle) the mint into the lime juice and sugar. This releases oils from the mint, breaks up the blueberries and helps the sugar dissolve into the lime juice. 2 Add rum, stir well, and then pour into a ...Place the mint leaves in a glass; pour the fresh lime juice and simple syrup (See Note 1) right on top of the mint. Use a muddler to press down on the mint and release its flavor (see Note 2). Using your dominant hand, press down and twist lightly 3-4 times. Add in the club soda, ginger ale, or sparkling lime water.Step 1: Muddle. Add the lime wheels, mint leaves, and sugar to a highball glass (or another tall, slender glass). Using a cocktail muddler or the back of a wooden spoon, crush the ingredients to release the natural oils of the mint and the juice of the lime and combine them with the sugar granules.Place the limes, mint and sugar into a sturdy highball glass and 'muddle' or mash with the end of a clean rolling pin, to bruise the mint and release the lime juice. Add the ice and pour over the ...Mojito. Place the mint in a mixing glass along with the juice from the lime wedges. Muddle the mint but don’t overdo it. Reserve the juiced lime wedges. Add the rum, simple syrup, and club soda to the mixing glass and stir. Place the juiced lime wedges into a separate drinking glass.How to Make It. Whirl 2 basil leaves and 1/4 cup sugar in a food processor until well blended; transfer to a plate and set aside. Put 6 to 8 remaining basil leaves in a large cocktail shaker with a few ice cubes, the remaining 4 tsp. sugar, and lime juice. Muddle the mixture with the back of a thick wooden spoon, keeping your hand over the top ...Jul 28, 2020 · Divide the mixture among 4 large mojito cups or 6 medium cups, or place it all at the bottom of a large mojito pitcher. Add sprigs of mint and lime slices to the serving cups or pitcher. Fill the pitcher with diet ( or regular) ginger ale , or use a combo of ginger ale, lemon soda and club soda. Add ice to your taste. How to make a mojito pitcher · Muddle limes, mint, and sugar together in a large pitcher · Add rum and club soda · You're done!Wine. Beer. Gin. Tequila. Rum. Liqueur. Non-Alcoholic. Bars. Cocktails. For hundreds of years, the iconic mojito recipe has been a favourite drink, but do you actually know how …Method. Mojito. 1. Make sugar syrup. Cut lime into quarters; place 6 lime wedges into cocktail shaker. Using muddler, crush lime wedges with sugar syrup and …To a highball glass, add mint, jalapeño, and lime juice. Use a wooden spoon or muddler to crush the jalapeños and express the oils from the mint. *If you are using granulated sugar instead of simple syrup, add the sugar now and muddle it with the jalapeño, mint, and lime juice. Add the simple syrup and rum and stir to combine.How to make a classic mojito: The key to a good mojito is in the muddling. After adding the rum, lime juice, simple syrup, and mint to a glass, muddle the leaves for 15 to 20 seconds. You...Instructions. Into a small bowl or mortar, muddle together the lime wedges, fresh mint, and erythritol. Use a wooden spoon, a pestle, or the end of a rolling pin to press the wedges, mint, and sweetener into the bowl and release the lime juice. Pour into a tall glass and add crushed ice up to 3/4 of the glass.Muddle the watermelon chunks with the juice of the limes and sugar in a glass. Stir in the mint leaves, then add 2 ounces white rum and ice to each glass. Or more, if you want. It’s a free country. Top each of your mojitos with ginger ale …Oct 3, 2019 · Ingredients in Mojito. 10 mint leaves. 30 ml / 1 oz lime juice. 60 ml / 2 oz white rum. 30 ml / 1 oz sugar syrup (equal parts sugar and water) 1/2 cup club soda / soda water 10 mint leaves. 30 ml / 1 oz lime juice. 60 ml / 2 oz white rum. 30 ml / 1 oz sugar syrup (equal parts sugar and water) 1/2 cup club soda / …Jul 28, 2020 · Divide the mixture among 4 large mojito cups or 6 medium cups, or place it all at the bottom of a large mojito pitcher. Add sprigs of mint and lime slices to the serving cups or pitcher. Fill the pitcher with diet ( or regular) ginger ale , or use a combo of ginger ale, lemon soda and club soda. Add ice to your taste. How To Make a Cuban Mojito. Dissolve the sugar. In a highball glass, add the cane sugar and lime juice. Gently stir until the sugar is dissolved. Muddle the mint. Add the mint leaves to the bottom of the glass. Gently muddle the mint with a muddler until the leaves release their oils (you’ll smell it!). Add in the rum.2 oz. silver rum. 0.75 oz. fresh lime juice. 0.75 oz. simple syrup. 10-12 mint leaves. Add all ingredients to cocktail shaker and shake. In a tall glass, gently muddle an additional three to five ...Apr 19, 2012 · Fill a hi-ball glass with ice. Pick some fresh mint and tear in half, place on the palm of your hand, clap the mint and add to glass. Add the rum, lime juice and sugar syrup. Top with a splash of soda. Stir thoroughly. Instructions. In a mixing glass add mint, rum and simple syrup. Muddle gently until you can smell the mint. Add ice and roll the drink back-and-forth between the shaker tin a couple of times finishing in the tin. Add 1 oz of soda water to the empty glass. Put mixture back into the glass and top with more soda water to fill glass. Step 1. In a pint glass, muddle mint leaves with lavender syrup. Add rum and lime juice. Stir, fill glass with ice, and top with seltzer. Garnish with lime wedge.Apr 24, 2023 · Muddle the mint with a wooden spoon OR a muddler in the bottom of your pitcher. Pour in the white rum, lime juice and simple syrup. Stir until combined. Top with the club soda, and serve immediately with wheels of lime and additional sprigs of mint. White rum is the base spirit within the traditional recipe, but today we're going to be swapping it out. This will make the cocktail flavor to a Dark & Stormy ...Jul 2, 2019 · Step 2: Press the mint. Next, grab some fresh mint leaves and press them into the side of the glass. A gentle press with the side of a wooden spoon or muddler is all you need to release all that refreshing flavor. Editor’s Tip: Be sure to only use the leaves from the mint and not the stems. The stems can be bitter and that’s not a flavor ... Share your best recipes, cooking advice and more with the TODAY Food Club. See the Responses See the Responses See the Responses

Place 10 fresh mint leaves, 2 teaspoons of sugar, and the juice from 1 lime into the glass. Use the muddler to gently press the mint leaves against the bottom of the glass, being careful not to over-muddle or tear the leaves. Fill the glass with ice, leaving enough space for the vodka and club soda. Add 2 oz of your favorite vodka, then top the .... How do you start a conversation

As a cocktail, the mojito recipe offers a blend of sweetness, citrus and herbaceous mint flavours, making it the ideal summer cocktail. As a general rule, the drink is served in a tall highball glass with sparkling soda water, giving it the iconic slim and skinny silhouette we’ve come to know. Apr 11, 2023 · Step 1: Muddle. Add the lime wheels, mint leaves, and sugar to a highball glass (or another tall, slender glass). Using a cocktail muddler or the back of a wooden spoon, crush the ingredients to release the natural oils of the mint and the juice of the lime and combine them with the sugar granules. Directions. Watch how to make this recipe. Place ice in beverage shaker then add in the rum, 8 broken up mint sprigs, lime juice and sugar. Shake well and serve over ice in a high ball glass. Top ...Jan 11, 2023 · Using a spoon, give it a taste and adjust if needed. Make-Ahead – There are two ways you can prepare this drink. First, measure everything to the blender (leaving out the ice) when you’re ready to blend, toss in the ice and go! Second, you can blend it up and freeze if for about 30 minutes before. How to Make Pitcher Mojitos in 3 Easy Steps. Make a simple syrup of water and sugar in a small saucepan; when hot, add the mint sprigs to steep. When the simple syrup has cooled, remove and toss the mint sprigs. In a glass pitcher, combine the limeade, rum, and club soda. Stir in the desired amount of the prepared and cooled mint syrup ...Jul 18, 2023 · 10. to 12 fresh mint leaves, plus more for serving. 2 oz.. light rum. 1 oz.. fresh lime juice. 1/2 oz.. simple syrup . Soda water, for topping off. 1. lime wheel You may have wondered how they get the fat out of fat-free foods -- is it some magical machine or process? Find out at HowStuffWorks.com. Advertisement Wouldn't it be great if we a...In a cocktail shaker or tall glass, muddle together the mint and lime juice.*. Add in the simple syrup, rum, and ice. Cover and shake about 30 times or until the liquid is cold and fully combined. Strain into a tall glass filled with ice and top with the club soda. Garnish and enjoy!Add in the simple syrup, rum, and enough ice to nearly fill the cocktail shaker. Shake the cocktail shaker vigorously for about 30 seconds or until ice cold to the touch. Remove the cocktail shaker lid and pour the entire mixture - ice, limes, mint, and liquids - into a fresh glass. Top with club soda or tonic water.In a small saucepan, add the raspberries, water, and sugar. Cook for 5-6 minutes until thickened—strain with a sieve to remove the seeds and smooth the mixture. For storage, add to a bottle or jar. This recipe makes approximately 2 cups of puree that can be used any time you want to make a mojito.soda water. mint sprigs. Instructions: In your blender or cocktail shaker, combine ice cubes, mint leaves, tequila, and simple syrup. Then add lime juice and distribute lime slices among the glasses. Blend or shake until thoroughly mixed. Pour into glasses, then add soda water and mint sprigs for a finishing touch. Serving: 2.Whip shake with crushed/pebble ice to combine, aerate, and begin dilution. Open pour into your prepared glass over the soda water. Top with fresh crushed/pebble ice, and stir gently to combine. Taste to see if additional soda water may be needed, then garnish with a …Here's how to make the Mojito Cocktail, combining white rum, sugar syrup, lime juice, and more. Buy Mojito cocktail ingredients online from Dan Murphy's, and prepare this easy cocktail at home in 5 simple steps with …3 days ago · Directions. Gather all ingredients. Muddle sugar and mint leaves together in a pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Pour rum into sugar mixture; add club soda and stir until sugar is dissolved. Serve and enjoy! Once ready to serve, pour in the club soda and stir. Fill highball glasses about ¾ with ice and add a few lime slices or wedges. Pour in mojito to fill the glass. Garnish with fresh mint leaves. Enjoy! Keyword alcohol, cocktail, easy, gluten-free, party, summer.Preparation. Throw the lime wedges, raspberries, mint, and sugar into a glass and then, using a muddler or wooden spoon, press down on the ingredients to mush them all together and get all of the juice out of the lime wedges. Add ice and pour in rum (you can just eyeball the amount, if you don’t have something handy to measure) and then top ...Set aside the juice. Add the mint and sugar to the cocktail shaker and muddle to release the oils from the mint. Add in the, lime, rum, ice cubes and shake well. Pour into glasses filled with ice. Top with club soda and passion fruit juice. Garnish with a mint sprig and some of the passion fruit seeds, if desired..

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